This huge and dynamic industry is the second biggest sector in the Scottish economy and provides employment for thousands. It’s fundamental to modern life and provides everything from crop protection to healthcare products and even electronics.Find out more
An industry this huge has a wealth expertise and knowledge; CSS and our partners can provide a huge range of support and guidance for Scottish Chemicals companies large and small. Our Business Support section tells you more, and provides links to many of the resources and people available.Find out more
This is a hugely exciting industry that’s growing all the time. Its sheer and scope provides fantastic career opportunities, and many organisations offer support and guidance to those teaching Chemistry at all levels. You can find out more about resources, studying or careers in the chemicals sector.Find out more
Employees from across the INEOS network of offices and manufacturing sites ‘saddled up’ for charity and have raised £104,000 for local good causes.
By combining cycling for pleasure and daily commutes, teams of employees from across the world, including those in the UK were challenged to match kilometre for kilometre the distance ridden by the professional cyclists during each of the stages of the Tour de France race.Read more
A new Knowledge Transfer Partnership (KTP) involving the James Hutton Institute and Davidsons Animal Feeds is exploring the possibilities of protein-rich UK seaweeds to replace some currently used ingredients in the production of ruminant animal feeds, with associated benefits in terms of meat quality and a reduced carbon footprint.Read more
CuanTec, the blue biotech company based at BioCity, Glasgow and Oban, have completed an investment round with Sky Ocean Ventures and Scottish Enterprise that will enable them to process at pilot production scale and finalise their formulations. The investment will also create new jobs at the CuanTec lab at the European Marine Sciences Centre at Dunstaffange outside of Oban.Read more
Affordable technologies for tuberculosis testing could help millions of patients in poverty or remote settings.
Researchers will develop diagnostic tests that require low implementation and running costs and minimal training and expertise.
The technology will be used by doctors to interpret test results, log location details of patients and transmit data for reporting cases.Read more
AskBio, the world’s foremost clinical stage and gene therapy platform company, has acquired Synpromics, the leader in gene control synthetic promoter technology, bioinformatics and intelligent data-driven design that enables more precise cell targeting and gene expression. Synpromics will operate as a wholly owned subsidiary and remain headquartered in Edinburgh, United Kingdom.Read more
S’wheat are on a Mission to Reduce Plastic Pollution One S’wheat Bottle at a Time.
To date the biggest polluter of our oceans is plastic bottles, no matter where you are in the world the damage that plastics have on the environment can always be seen. 16 million plastic bottles end up in landfill every day in the UK alone.Read more
The Scottish Industrial Biotechnology Development Group (SIBDG) seeks a new Chair to further drive progress with the refreshed National Plan for Industrial Biotechnology, which was launched at the IBioIC Annual Conference in January 2019.Read more
3F BIO, along with a consortium of 9 other partners, announce the launch of a project (known as ‘PLENITUDE’) to build a first-of-its-kind, large-scale, integrated biorefinery facility to produce proteins for food from low-cost sustainable feedstocks.
This project has received funding from the Bio Based Industries Joint Undertaking under the European Union’s Horizon 2020 research and innovation programme under grant agreement No 838104.
The flagship project is developed with lead industrial partner Alcogroup SA and will be based in the city of Ghent, in Belgium. The plant is co-funded by 3F BIO and the European Commission under the Bio-Based Industries Joint Undertaking (BBI JU), who are investing €17m.
Jim Laird, CEO 3F BIO, commented: “3F BIO are delighted that the consortium has been awarded this grant. The problem of feeding a rapidly growing population and the continued demand for protein presents a high-level strategic issue. This project addresses this challenge by combining the benefits of biotechnology and the use of natural processes to support the efficient manufacturing of sustainable protein.”
The European Parliament has previously highlighted that “The EU is currently suffering from a major deficit in protein production and is dependent on imports from third countries.” These factors create an urgent need for technology breakthroughs to increase local protein production[i].
PLENITUDE brings together 10 key players in the bioeconomy spanning 5 EU member states and representing every link in the value chain. This includes expertise in primary processing and industrial operations (Alcogroup SA), biotechnology (3F BIO Limited), product development and applications (International Flavors & Fragrances I.F.F. B.V), primary research and protein expertise (Wageningen University) a specialist consultants covering marketing and sustainability (Bridge 2 Food, Life Cycle Engineering Srl), and three end-users covering food categories (Mosa Meat, Vivera, ABP) as well as one end-user covering bio-plastics (Lactips).
The project addresses the protein challenge by integrating two established processes into a flagship, large-scale, first-of-its-kind, biorefinery producing bioethanol and sustainable food protein. The process takes a proportion of the sustainable cereal crops that feed the biorefinery to create a feedstock for the fermentation process that produces ABUNDA® mycoprotein 
The global consumption of “meat” protein currently totals around 500 million tonnes per year, with less than 1% derived from non-animal sources. Experts including the Food and Agriculture Organization of the United Nations (FAO) predict that the demand for non-animal proteins may increase to account for 10-20% of the growing total demand, which would create a need for 100-200 million tonnes of plant protein by 2050.
With initial output capacity of 16k tonnes per annum, this flagship project will increase the availability of sustainable, high-quality food protein. The collaboration between the biorefinery operator, food producers and technology providers will create new cross-sector interconnections, new bio-based value chains, and new bio-based ‘consumer’ products.
The project includes a full assessment of the environmental, economic, health and social impacts of the developed products or processes, using LCA/LCC/S-LCA methodologies based on available standards to validate the sustainability and food safety of the products and value chain. Based on a target to produce 1 million tonnes of protein by 2030, it is estimated that this could equate to a reduction of >5 million tonnes of carbon emissions.Read more
Learn how the everyday waste thrown into your bin can be utilised to manufacture beer, bioplastics and more!
The Biorefinery Roadmap for Scotland – Building a Sustainable Futurewas launched by Roger Kilburn, CEO of IBioIC at BIO World Congress on Industrial Biotechnology in front of over 900 global business leaders, academics and policy makers in America this week (8th– 11thJuly).
The Roadmap details the strategic ambitions and milestones set out by the Biorefining Working Group, a sub group of the Scottish Industrial Biotechnology Development Group, and demonstrates Scotland’s global competitiveness in biorefining to attract inward investment. The strategic document highlights that there are over 27 million tonnes of bioresources produced in Scotland every year with the potential to be utilised to produce a wide range of high value products.
Six key feedstocks of focus for Scotland have been identified by the Biorefining Working Group, these include:
Utilising these key feedstocks as well as others, the Roadmap demonstrates the opportunities manufacturers have to decrease their greenhouse gas emissions and increase the sustainability by using biological resources instead of petroleum-based methods.
To read the full publication, click hereRead more
A new centre for advanced measurement research and health translation is to open in Glasgow to support innovation in the medicine, food and drink, and high-value manufacturing sectors.
The centre is being created as part of an ambitious, long-term collaboration between the University of Strathclyde and LGC, the UK’s world-leading institute for chemical and bio-measurement, focused on Scotland’s health and life sciences innovation ecosystem.
To read the full press release click hereRead more
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